TAZA Sheermal is a sweet-savory South Asian flatbread, known for its soft, fluffy texture and golden-brown crust. Infused with saffron, cardamom, and a hint of sweetness, it balances harmonious flavors that taste delicious with tea or any other hot beverage.Â
1. Remove TAZA sheermal from the packaging.
2. Place the sheermal on a hot skillet.
3. Cook each side for 2-3 minutes or until it turns soft & golden brown.Â
Store TAZA sheermal in your freezer at -18°C or below.
TAZA Taftan (3 Pcs) (660 g)
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